Replacing Stores Has Lifted Spirits
Drug users, panhandlers and other hangers-out used to cluster at dusk outside Park’s Liquor in South-Central Los Angeles, forcing Marai Rodriguez to close her nearby building supplies store by 5 p.m.
“I was afraid to leave any later,” Rodriguez said.
Today, the liquor store is gone--one of an estimated 200 liquor outlets burned during the 1992 riots. Rodriguez expanded her business into its space, becoming part of a trend that has seen at least 40 former liquor outlets replaced by other businesses.
The shift was driven partly by an economic downturn in the early the 1990s and partly by the fears of some owners to rebuild. But it was given a big push by community pressure and City Hall, which imposed new requirements, ranging from reduced operating hours to mandatory deployment of security guards, on many of the liquor stores seeking to rebuild.
State figures show there now are 526 alcohol retailers in a 40-square-mile area of South-Central L.A., down from more than 660 before the riots.
Citywide, the number of liquor retailers dropped by 15%, compared with a 20% drop in South-Central L.A., an area bounded roughly by Washington and El Segundo boulevards, Alameda Street and La Brea Avenue.
The new businesses include burger joints, shoe stores and used-car lots, but views vary on the economic effects of the change. Although one supermarket brought in more than 150 jobs, many of the new businesses provide only a few jobs for area residents, and some of the former owners see the conversions as more like “coercions” that forced them out of business.
But some shops, including Hogar’s Building Materials & Custom Cabinets owned by Rodriguez on South Broadway, report increased revenue. And to community activists and political and religious leaders, fewer liquor stores have meant an improved quality of life for individual neighborhoods.
In the long run, these neighborhood leaders say, watering down the liquor trade leads to less crime and a chance to attract better commercial developments to an economically depressed area.
“What those 40-plus businesses are not generating is public nuisance problems in the neighborhood,” said Karen Bass, executive director of the South-Central Los Angeles-based Community Coalition for Substance Abuse Prevention and Treatment, which headed efforts to reduce the area’s liquor outlets.
“We weren’t trying to solve the employment issue. We were trying to reduce the nuisance problems that contribute to crime and deter positive economic development,” she said.
Community activists describe many of the burned outlets as “problem markets,” stores that sold fortified wines, drug paraphernalia, individual beers and cups with ice. Others had sofas and lounge chairs in their parking lots, essentially creating outdoor bars.
“Problems like loitering, drug trafficking, public drunkenness, public urination, violent fights, those kinds of activities are not taking place in front of Smart & Final,” said Bass, referring to the discount grocer that replaced a liquor store in the 3600 block of South Vermont Avenue.
But the burned-out store owners see themselves as victims, used as scapegoats to take the blame for the deteriorated conditions in some South-Central L.A. neighborhoods.
“Most of the stores that were burned out served a purpose in the community,” said Elliott Birnberg, president of the Southern California Beverage Merchants Assn. “They were little markets for people who didn’t have the mobility to drive to the larger stores.”
An estimated 50 stores selling spirits reopened in South-Central L.A. after the unrest, with stringent operating conditions attached.
The Community Coalition takes credit for keeping 150 stores out by creating a climate in which scores of owners didn’t even apply to reopen. The group also rallied neighbors in affected areas to appear at City Hall to oppose many of the reopenings and support such city measures as a plan by City Councilman Mark Ridley-Thomas to waive sewer hookup fees for new coin-operated laundries, Bass said.
At least seven of the sites reopened as laundries--a needed service but one that generates few jobs and is generally not as lucrative for the owner as a liquor store.
Among the most successful new or expanded businesses is Hogar’s.
A year after the embers cooled, Rodriguez used $140,000 in savings to take over the site of the burned-out liquor store and an adjacent check-cashing business.
The growth spurt doubled the store’s size, allowing her to add products, hire two more workers and boost her revenue by “at least 100%,” she said. “Now I’m able to close at 7 during the summer.”
At an erstwhile liquor store turned laundermat in the 5600 block of South Normandie Avenue, business is so-so, “enough to keep the place running,” said the local handyman and unofficial manager who is known to locals as T.C.
Where C&M; Liquor once stood, children now play arcade games. A few feet away, their parents use the washers and dryers.
As with Hogar’s, the demise of the liquor store was used to expand an existing business, a smallish coin-operated laundry .
“There’s not so much hanging out now,” said T.C., who declined to give his full name. “Every now and again, but it’s unusual. It’s nothing like it was before.”
Los Angeles police reports show only one reported crime in that block this year, compared with 14 in the same period in 1992.
Isabella Ko, whose husband, David, took over operation of the laundry after the unrest, said the money coming in from the business is “not a lot, is not so good.” But running a self-serve operation gives her more time to care for her children, she said.
For Jin Hyuk Chang, business now is about double what it was when his Western Square Liquor at Slauson and Western avenues was torched. But that’s at least in part because he moved.
Chang, president of the Korean American L.A. Riot Victims’ Assn., wanted to reopen at his old location. But community opposition and city-imposed operating conditions pushed him out of South-Central L.A. He now operates Big Mac Liquors in Silver Lake.
“I thought that [original] store had potential,” Chang said. “I really thought I could build up the business.”
The city Planning Commission wanted Chang to cut five hours from his workday and bring in a security guard.
“Legally, they let me open the store, but economically no, I cannot,” Chang said. “That’s why I have to go somewhere else. I don’t have no choice.”
But he says business in his new site is better than it was in South-Central L.A. The store is one-third larger than the previous one and takes in twice the daily gross.
Half a dozen members of the association, formed by store owners uprooted by the riots, have returned to South-Central L.A. and still sell alcohol, Chang said. “They are surviving, hanging on.”
With a hint of resignation he added, “I’m better off here.”
And Johnny Chu, owner of Johnny’s Clothing in the 8800 block of South Western Avenue, hopes he will be better off now that a full-service supermarket, Superior Super Warehouse, has opened across the street, replacing a small store that activists said relied heavily on liquor sales.
Superior is one of only 12 full-service supermarkets to open in South-Central L.A. and the surrounding low-income areas from 1992 to 2002, according to a draft study by the Occidental College Urban & Environmental Policy Institute. But 10 stores have closed, so the net gain is two, said Amanda Shaffer, the study’s author.
With more than 160 full-time employees, Superior is one of the largest employers to take over a burned-out liquor site. Beer, wine and alcohol account for make up less than 3% of sales, the firm said.
Chu and Superior shoppers say the grocer has been a shot in the arm for the ailing area. Chu said the store has yet to send spillover traffic into his store, but he remains hopeful.
“Before, a lot of stores were not open,” said Chu, whose original clothing store at Vermont and Manchester Avenue burned down during the riots. “Now this is open. More traffic. ... I think South-Central is building now.”
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