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Clearing the way for the long run

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Times Staff Writer

BEIJING -- Forget disturbing weather forecasts and pollution-index numbers.

That’s so yesterday.

The choked, clogged air of Week 1 seemed a distant memory on the eve of the men’s Olympic marathon. Blue skies and sun have been the norm in the latter stages of the Olympic Games, and the forecast is for the low 70s when the race starts at 7:30 a.m. at Tiananmen Square on Sunday (4:30 p.m. today, PDT).

Wonder whether marathon world-record holder Haile Gebrselassie, who made a media splash a while back when he declined to run it because of concerns about the polluted air, is feeling any sense of regret?

Gebrselassie, who finished sixth in the 10,000 meters here, said Martin Lel of Kenya holds the edge in the marathon -- and he certainly seems the safe choice, considering Lel became the first man to win the London and New York marathons in the same year.

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Lel and his countryman Samuel Wanjiru would be considered favorites based on their credentials, but the Olympic marathon is often unpredictable.

Four years ago in Athens, Vanderlei de Lima of Brazil was leading about four miles from the finish when a protester inexplicably attacked him and pushed him to the side of the course. Stefano Baldini of Italy ended up winning. Meb Keflezighi of the United States took the silver and the luckless de Lima the bronze.

The U.S. entrants are trials winner and first-time Olympian Ryan Hall, who grew up in Big Bear and trains at Mammoth Lakes; Brian Sell of Rochester Hills, Mich.; and Dathan Ritzenhein of Michigan, who trains in Eugene, Ore.

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Hall, whose personal best of 2:06.17 came this year in the London Marathon, arrived in China a couple of weeks early to get adjusted. On his blog, he described his first run in Beijing.

“I have never sweat so much in my entire life,” Hall wrote. “By the end of the 30-minute easy run I was dripping in sweat. I was glad that I was there 2 1/2 weeks early to get used to the humidity.

“I had practiced in warm temperatures and over-dressed in practice, but there was nothing I could have done to totally prepare for this level of humidity besides getting over here early to make the adjustment.”

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lisa.dillman@latimes.com

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