Turnovers, stuffing and more: 12 recipes for the mushroom lover
Polenta gratin with mushrooms and Fontina.
(Kirk McKoy / Los Angeles Times)
Love mushrooms? We’ve compiled a dozen of our favorite recipes, from flaky turnovers with rich mushroom filling, to gratin, to quesadillas — even a mushroom stuffing (because you know Thanksgiving is just around the corner).
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