THE CROWD -- b.w. cook
First came salad, then came fashion, then came lunch. The Harvesters, in
support of the Second Harvest Food Bank of Orange County, mixed the cards
at the seventh annual harvest luncheon and fashion show held at The Four
Seasons, Newport Beach.
“We all have such a good time at these events that last year the fashion
show didn’t start until two in the afternoon and many people had to
leave,” reported Harvester Ann Smyth. “So this year we decided to begin
with fashion and end with food,” added Smyth, under the auspices of the
adage that it is better to be fashionable than fed -- especially in a
crowd of hundreds of very well-dressed and shapely women, mostly thin and
30-something.
Chaired by Kathy Schoenbaum and Robin McMonigle and hosted by co-founders
of the Harvesters Jill Johnson-Tucker and Jennifer Van Bergh, the event
was again a major success.
Financially speaking, nearly $500,000 was raised for Second Harvest Food
Bank. Socially speaking, the Four Season’s ballroom was overflowing with
enthusiasm. It is the only event the Harvesters produce each and every
year in cooperation with South Coast Plaza, and in a very short period of
time has become one of the most influential luncheons on the circuit for
the young and upwardly mobile Orange Coast set.
The focal point of the soiree is the fashion presentation. A classy show
of multiple designer threads is fronted by the formidable South Coast
Plaza community liaison, Billur Wallerich (fondly known as the Turkish
Tornado).
Participants included Kenzo, Jil Sander, Alfred Dunhill, Joan and David,
Salvatore Ferragamo, St. John, Oilily, Gucci and MaxMara.
Fall and winter fashion was extremely friendly, with exceptional design
for women displayed on the Gucci and MaxMara models. Jil Sander remains
elegantly super-minimalist, and St. John showed off outstanding knits for
day and evening in keeping with its classic line.
As always, the Harvesters’ fashion parade included its share of male
models on the catwalk. And as always, the hooting hit a few high notes as
the men did the walk without talking the talk.
One dark and handsome gent, actually one of the older models, got most of
the attention. Brad Pitt and Leo DiCaprio look-alikes did not receive the
attention from the young crowd that was perhaps expected.
But the children modeling Oilily did. One of the highlights of the event
is the young boys and girls of Harvesters members walking the runway as
cameras flash and moms and some dads in the crowd sigh.
One of the mothers, Carmela Phillips, beamed with pride as her daughter
did a perfectly executed model’s turn on the runway to the sheer delight
of friends and luncheon guests alike.
“You know,” confessed Phillips, “we watch Elsa Klench every Saturday
morning on television. I think my child has been subliminally
influenced.”
The enormous silent auction was coordinated by Jeri McKenna and Wendy
Enkema, with co-founder Jennifer Van Bergh speaking to the crowd to
encourage them all to support the merchants who donated. Wise words from
a businesswoman who knows the importance of sharing the wealth in the
community.
Committee members deserving praise are Sherry Abbott, Merry Hagestad,
Carie Ross, Susan Bridgford, Allison Kearns, Jennifer Shaw, Teresa
Farell, Ann Moorhead, Judy Steele, Stephanie Grody, Teddie Ray, Sherry
Haber, Ellen Small, Nicole Thompson, Kathy Kelter, Georgina Smith and
Kathy Youngman.
In the crowd were pretty dentist Sherrie Worth, Dalia Lugo, Virginia
Pfau, Daryl Nelson, Elizabeth Martino, clothing designer Darcy Lee of
Cold as Ice and Pixie-Stardust lines, Sherry Smith, Barbie Knapp and Lori
Mikles.
One very attractive young woman, Kay Bright, was offended by the use of
fur on some of the fashions. A serious table discussion ensued, putting
animal rights issues front and center as luncheon was served.
“In this day and age, we have no reason to kill animals for their fur in
order to stay warm. Further, some of the methods of trapping remain
inhumane and are not policed,” offered Bright, citing recent reports from
China and other parts of the world, where investigation into the fur
industry has revealed that unscrupulous manufacturers are even using dog
and cat pelts to create inexpensive products for export.
In response, it was noted that the fur on the fashion shown by the models
was in some cases faux, with the genuine trim consisting of pelts raised
for use in fashion, such as mink. Endangered and wild animal pelts were
not part of the presentation.
The issue is emotional as well as real, and it was most appropriate as a
matter of debate during the proceedings. After all, the hundreds of gals
in attendance are at the party for a serious purpose -- to feed the
hungry. So a little serious conversation in the middle of the fun is
warranted.
As always, the Four Seasons did a first-class job of serving the luncheon
that began with a mixed green salad with Anjou pear and candied pecans;
followed by a pasta dish of mushroom ravioli with asparagus; and
finalized with a lemon tart for dessert.
Other Harvesters in support of the event were Debbi Elliot, Shelley O
Hill, Barbara Fox Stoner, Terry Callahan, Paula Cole, Caroline Davenport,
Sheryl Anderson, and Anissa Gurnee to name only a few.
“We are really proud of this group, and we do make a difference,” Smyth
said. Raising nearly half a million dollars for hunger at one luncheon
makes an enormous difference.
* B.W. COOK’s column appears every Thursday and Saturday.
All the latest on Orange County from Orange County.
Get our free TimesOC newsletter.
You may occasionally receive promotional content from the Daily Pilot.