STEVE SMITH -- What’s up
We first noticed the assorted vans and trailers being assembled on the
corner of Fairview Road and Fair Drive about a month ago as we drove
north on Fairview.
Last week, we spotted a partially-assembled Ferris wheel sticking up
into the Costa Mesa sky like a giant Pac-Man, teasing passersby.
Yes, the fair is back. Pack up your troubles, forget your worries, the
fair is back.
For 19 years, Cay and I have been annual pass-holders to Disneyland.
We go often and have found the passes to be an exceptional entertainment
value. But as long as we’ve been pass-holders and as many times as we go
to the Magic Kingdom to ride the rides and eat the eats, we still look
very forward to the arrival of the fair.
Part of the fair’s attraction is the food. After all, there isn’t a
food court in any mall in the county that can rival the gastronomic
assortment at the Orange County Fair. Barbecued corn, funnel cakes and
10-pound buns may not be the best combination on a plate, but that’s
exactly the point. Greasy and fatty, yes, but the fair is here, then it’s
gone and you have to get it while you can. Twice. There is no better
excuse in Newport-Mesa to pig out.
And while we’re on the subject of pigs, one fair event that has eluded
us for years is the pig races. We’ve tried several times to get seats or
even a standing-room-only peek and have struck out each time. Poor
planning is the cause. This year, I plan to stake out seats well in
advance -- this is the year we watch the pig races.
This is not the year I will ride the Zipper or the Flipper or whatever
the name of the ride is that tosses and turns its riders. It’s not that
I’m getting old and can’t take it, I couldn’t take it when I was young. I
never could see the point of getting my brains scrambled and my stomach
turned inside out when there were still foods to sample.
The fair is also a favorite place to observe. Humans are always
fascinating but at the fair they take a back seat to baby chicks and the
livestock getting ready to strut their stuff for ribbons. It’s Orange
County the way it used to be, and for this city rat, it’s paradise.
Another favorite stop is the exhibition hall where the miracle
products are presented and sold. For everyone who had a million-dollar
idea, only to find a year later that someone else did more than think
about the same idea, the hall is an inspiration. The attraction is not
the products, but the inventors such as the ex-aerospace engineer who
banked his life savings on a fold-down garage workbench or the teacher
who uses her summers to promote children’s books that can be read from
behind while kids enjoy the illustrations in front.
These people are the brave ones, action people who were not content to
float through life wishing and wondering what things would be like if
they actually succeeded with their dream. For them, the worst case
scenario is standing on the sidelines, regretting years later that they
did not seize the summer when they didn’t have as much to lose.
But ultimately, the fair is about kids. Our two are now eight and 11
and are on the cusp of avoiding the kiddie ride section altogether. The
only attraction for them there is the assortment of midway games that
guarantee a prize. The rides are just too tame now.
Ah, yes, the midway games. I can’t think of any place outside of Las
Vegas where I’ve lost more money and not felt bad. My favorite is the
squirt gun contest where participants have to shoot a stream of water
into a clown’s mouth to blow up a balloon. The first one who pops their
balloon wins. My strategy is simple: Always take the place of the person
who just won if it suddenly becomes vacant. That’s because the balloon is
new and tighter and more likely to break faster. Hey, it’s my strategy --
I didn’t claim that it was logical.
But this year I am willing to forgo the midway games. I’m willing to
skip the garlic bread, the gyros and the egg rolls. This is the year, no
matter what, I’m going to the pig races.
* STEVE SMITH is a Costa Mesa resident and freelance writer. Readers
may leave a message for him on the Daily Pilot hotline at (949) 642-6086.
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