RESTAURANT ROUNDUP:

Starting Nov. 28, Wildfish Seafood Grille in Newport Beach will offer its exclusive “12 Cocktails of Christmas,” drink menu, a collection of drinks with the tastes of the holidays.

The tastes will include a Pumpkin Pie Martini, consisting of Captain Morgan Original Spiced Rum, Pumpkin Liqueur and a dash of cream; and a Candy Cane Martini with Grey Goose Vodka and Bols Candy Cane Liqueur adorned with a miniature candy cane.

In addition to creative drinks, the Wildfish Seafood Grille, at 1370 Bison Ave. — near The Bluffs dining and entertainment center — also serves prime seafood, USDA prime steaks and delectable desserts.

For more information, or to make a reservation, call (949) 720-9925.

Lunch menu mixes items at Crystal Cove

Rich Mead of Sage on the Coast at the Crystal Cove Promenade in Newport Beach invites you try his “Casual Combinations” on “Casual Fridays.”

“Casual Combinations” is a lunch menu consisting an eclectic group of choices including panini and pasta, fish and fries, soup and sandwich and crab and crepe.

The restaurant has an upscale atmosphere and patio dining.

Sage on the Coast is at 7862 E. Coast Hwy.

For more information, call (949) 715-7243.

— Matt Brown